Sage is a distinctive herb well known to Levantine cuisine. It is high in antioxidants.
High in antioxidants, sage is an ancient herb well known to Levantine cuisine. Sourced directly from smallholder farms, our fresh product is steam-sterilized, dried, ground and stored naturally with neither additives nor preservatives. Our sage is European and USDA-Certified Organic.
Usage :
Sprinkle it as a garnish on soups, add it to any savory dish. Enjoy it fresh, dried or as a tea.
Storage :
Store in a cool, dry, odor-free place at a relative humidity of no more than 70%
