Our rice flour is neither bleached nor treated. It is handled naturally. It makes a perfectly healthier alternative for wheat flour.
In order to best preserve its nutrients, our rice flour is neither bleached nor treated. It is handled thoughtfully in stone mill grinders. It is grown, processed and packed in Turkey.
Usage :
A healthier alternative for wheat flour. It is used to make rice cake, noodles, pastries and for baking sweets and bread.
Storage :
Best stored at room temperature in a cool, dry place.
